Can someone give me a recipe for a light fluffy lemon cream ?

i want to use it as cream for a cakeCan someone give me a recipe for a light fluffy lemon cream ?
Do a a lemon infused cream by peeling 1 lemon, removing white bitter pith and simmering in 100 ml cream for 4 minutes until thick and reduce by half. Pass through a strainer to get all of the essential oils out and chill the cream. With 150 ml cream, beat till stiff peaks form. Add 1 tbspn real lemon jiuce and zest 1 lemon and beat again to stiff peaks. add 2 tbspns caster sugar and the lemon infused cream and beat gently to stiff peaks. sorry for the long answer on this it will work, will be yummy and light. A little gelatine dissolved in hot water added to cream will help the setting properties. This style of cream works with ginger, vanilla, orange, lime, almost anything you wish to infuse!!Can someone give me a recipe for a light fluffy lemon cream ?
Why not try a pot of cream freich with 1 lemon juice and zest stirred in - for a lighter, zestier, healthier version.