if the recipe is using it to add a cream element with a small amount (calling for elss than a cup) i would say yes. you may want to thin it out with milk/water. be careful though, whipping cream calls for a lower temperature than lighter creams and can scorch.
HTHCan whipping cream be used in a recipe that calls for light cream?
I think so use a bit less and seeCan whipping cream be used in a recipe that calls for light cream?
yes, totally. No problems whatsoever. I recommend adding a shot of tequila to the recipe. Drink it before you begin cooking. Vodka is fine also.
No whipped crean is heavy cream
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